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Pour about 1/4 cup of batter onto the greased griddle. (If you want
banana slices or chocolate chips in your pancakes, place them on the
pancake batter as soon as your pour the batter on.
Everything is better embedded in a pancake.
Posted at 08:59 AM in Food | Permalink
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i'm just wondering why it's called a "prom cake".
March 25, 2013 at 10:42 AM
I've never heard of prom cakes, but I'm definitely going to try it!
March 25, 2013 at 11:42 AM
I have no idea? They traditionally at them after prom?
Ill have to find out.
Laura Irrgang |
March 25, 2013 at 06:32 PM
OH! Those prom cakes must be divine. I may actually make those for a Sunday breakfast. I think hubby and I would really like them. Hmmm, I want one NOW!
March 27, 2013 at 10:25 PM
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